Ross's have been making quality confectionery since 1880, with traditional methods and ingredients that have remained largely unchanged for 130 years.
Edinburgh Castle Rock is one of the country's most cherished old fashioned treats. It has a distinctive, addictive texture - somewhere between fluffy saltwater taffy and a hard, chalky candy, and is made in a wide assortment of fruity flavours.
Maker: Ross's of Edinburgh
Origin: Ross House, Sherwood Estate, Midlothian, Scotland
1 stick of Edinburgh rock, packaged in cello wrap (pieces vary in appearance, and may differ slightly from image)