Pear & Mulled Wine

Fruit/Varietal: Pears, Cranberries

Flavour Profile: Spiced, Warm, Nostalgic 

Texture: Rustic, Full Fruit

Recommended Pairings: Baked Brie, Toasted Sourdough & Butter, Cheese & Herb Scones

Special Notes: Full bodied red wine mulled with a traditional blend of whole spices is the perfect pairing for exceptionally ripe pears.  Cranberries add a hint of acidity.  Beautiful for the holiday season for baked brie sprinkled with candied walnuts.

(Ingredients: pears, cranberries, sugar, mulled wine, fresh lemon juice.)